Myconeos would like to offer some bottles of their range of current products (roqueforti) gratis to some cheesemakers in the FACE network.

They are also on the look out for some cheesemakers to trial some new strains (again gratis) both roqueforti and camemberti to see how they perform on the condition they give their feedback on what they think compared to any current product they use.

Participation would be under an Material Transfer Agreement as Myconeos is looking to patent protect them.

• When you are interested in trying out their cultures, please contact Jacek Obuchowicz directly mail

www.myconeos.com