Dear member of FACEnetwork,
please find below the FACEnetwork newsletter for September 2024. If
the newsletter is not displayed correctly please use the onlineversion
Please spread the information of this newsletter, share it with your
members and cheesemaking collegues.
How to translate the newsletter easy online to your own language
- go to google translate
- choose website instead of text
- add the link of the newsletter https://www.face-network.eu/newsletter/2024/09 or the page of the news you want to read
- choose your language and click the blue flash to translate
We wish you an enjoyable read,
Kind regards,
FACEnetwork Marketing Workgroup
ABOUT FACE NETWORK
FACE Network is a European network of national associations representing farmhouse and artisan cheesemakers. Our story begins in 2006 when French and German farmhouse cheesemakers started a collaboration to share practical common issues. Later in 2013 FACEnetwork association was created with the objective to represent and defend the interests of farmhouse and artisan cheese and dairy producers on a national and European level.
Today our network counts:
- 20 full members (producer’s associations) from 17 different European countries;
- about 4000 producers represented;
- 19 supporting members from 10 countries;
- 20 individual members.
Since 2009, farmhouse and artisan cheese makers from several European countries have been working together on areas of common concern such as sanitary regulation, preservation of traditional knowledge, the exchange of experiences, difficulties for small scale dairies.
News
FACE Network is very happy to welcome Dansk Forening for Gård- og Håndværksmejerier from Denmark as new full member!
“Le Livre Blanc”, a scientific review of benefits and risks of cheese consumption highlighting the role of microbiodiversity
There is now only about one month until we all see each other in Oslo, Norway.
Participate
List of projects about cheese
Myconeos unlocks the sexual cycle of Penicillium camemberti